Meal
 #
12

Marinara Sausage Cauliflower Gnocchi

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Ingredients

Included in pickup

  • 24oz of cauliflower gnocchi
  • 1 lb Italian sausage, bulk, no casings
  • Jar of marinara sauce

Excluded in pickup

Directions

  1. Air fry 1 bag of gnocchi at a time at 350 degrees. Air fry for 16 minutes, flipping halfway through.
  2. Repeat with second bag and set gnocchi aside.
  3. Cook sausage over medium heat for 8 minutes or until cooked through.
  4.  Add gnocchi to pan.
  5.  Add marinara and cook for an extra 3 minutes